$11.50 Inc. GST
This Malaysian style curry filled with pumpkin, eggplant and sweet potato combined with coconut, ginger, galangal, lemongrass, red chilli, garlic and brown onion is finished on basmati rice, topped with cashews.
Water, Eggplant (18%), Sweet Potato (12%), Basmati Rice (10%), Green Beans (10%), Pumpkin (10%), Brown Onion, Coconut Milk Powder (Organic Coconut Nuts, Maltodextrin)(2%), Cashews (1%), Lemongrass, Desiccated Coconut (Coconut, Sulphites)(1%), Ginger, Salt, Galangal, Garlic, Olive Oil, Red Chilli, Tamari Gluten Free Soy Sauce (Whole Soybeans, Water, Sea Salt, Alcohol), Caster Sugar, Turmeric.